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Gather Chef Howard Jachens breaks down a hunk of lamb meat as he preps for the dinner rush.

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Carson City restaurants work to reduce food waste

Gather is one eight restaurants on Carson Street that signed on to be a part of the green dining district in Carson City. Launched in late April, the pilot program is being led by Donna Walden, president of greenUP!, a Northern Nevada-based nonprofit that provides environmental education to businesses.


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