Senior menus for week of April 5

Note: Menus for week of April 5 subject to change without notice. Choice of beverage included.

Carson City Senior Citizens Center, 911 Beverly Dr.:

MONDAY: Meatloaf, mashed potatoes, French bread, mixed vegetables and berries in a cloud.

TUESDAY: Biscuits and sausage gravy, cheese omelet, pea salad and trail mix.

WEDNESDAY: Chile relleno, Spanish rice, sunrise squash blend, fruit cocktail and churro.

THURSDAY: Asian chicken salad, Jell-O with Mandarin oranges and fortune cookies.

FRIDAY: Barbecue ribs, coleslaw, corn muffins, sliced oranges and cookies.

Dayton Senior Center, 320 Old Dayton Valley Road:

MONDAY: Beef vegetable soup, egg salad on toasted oat bran bagels, tomatoes vinaigrette and tropical fruit cups.

TUESDAY: Chicken noodle casserole, mixed vegetables, whole wheat rolls, margarine and peach cobbler.

WEDNESDAY: Roma burgers, romaine lettuce, ketchup, mayonnaise, corn on the cob, baked beans and cantaloupe.

THURSDAY: Chili dogs with chili beans, cheddar cheese, onions, mixed vegetables, Tater Tots, watermelon and ice cream.

FRIDAY: Pancakes with margarine and syrup, scrambled eggs, sausage, strawberries, V8 and orange juice.

Douglas County Senior Center, 1329 Waterloo Lane:

MONDAY: Sloppy Joe’s, onion roasted potatoes, baby carrots, celery sticks, yogurt dip and baked bananas.

TUESDAY: Cranberry lemon muffins and chicken salad with apple slices, cranberries, bacon and toasted pecans topped with Greek yogurt dressing.

WEDNESDAY: Roast beef, fruit salad, mashed potatoes and gravy, carrots au gratin, dinner rolls and cake and ice cream.

THURSDAY: Shrimp and andouille sausage, jambalaya, balsamic spinach and watermelon salad, V8 and lemon bars.

FRIDAY: Tahitian chicken rice casserole, braised red cabbage, multi grain bread with margarine and tangerines.

Silver Springs Senior Center, 1050 Pyramid Ave.:

MONDAY: Corn potato chowder, turkey sandwiches, carrot and raisin salad and strawberries.

TUESDAY: Teriyaki chicken, fried rice, layered salad and fresh oranges.

WEDNESDAY: Cranberry Dijon chicken, rice, carrots, whole wheat bread, margarine and mixed fruit.

THURSDAY: Taco casserole, Spanish rice, seasoned zucchini, pumpkin bread, bananas, and apricot pineapple punch.

FRIDAY BREAKFAST 9:30: Biscuits and gravy, sausage, eggs, hash browns, apples, V8 and orange juice.

Storey County Senior Citizens Center, corner of E and Mill streets in Virginia City:

MONDAY: Vegetable soup, grilled cheese sandwiches and fruit.

TUESDAY: Spaghetti with meat sauce, squash, garlic bread and salad.

WEDNESDAY: Pulled pork sandwiches, corn on the cob and coleslaw.

THURSDAY: Shepherd’s pie, spinach, muffins and bananas.

FRIDAY BREAKFAST 10-11: Pancakes, eggs, bacon and fruit.

Yerington Senior Center, 117 Tilson Way:

MONDAY: Tacos, salad and key lime cake.

TUESDAY: Sweet and sour pork, fried rice, egg rolls and tapioca pudding.

WEDNESDAY: Tamales, Spanish rice, baked beans and sweet rice.

THURSDAY: Cabbage rolls, egg noodles, steamed carrots, salad and apple crisp.

FRIDAY: Tilapia, rice pilaf, salad and Jell-O.


Use the comment form below to begin a discussion about this content.

Sign in to comment